THE MENU

TO START

Salade de blanc de poulet

Green salad, tomato, avocado toast, fried onions, olives, chicken breasts, basil sauce, Saint-Marcelin toast

€15.50

Salade de la Fare

Green salad, tomato, fried ravioli, walnuts, Savoie cheese, olives, dried Diot de Savoie

€16.80

Salade du Vercors

Green salad, tomato, onions, bacon, olives, poached egg, Bleu du Vercors cheese

€15.20

Planche de charcuterie et de fromages du pays

€17.90

Plat du jour

Uniquement le midi en semaine

€14

FISH

Fresh trout fillet from Ardèche, citrus sauce

€19.50

Fish and Chips

€18.90

PASTA

Linguine Bolognaise

€14.80

Linguine Carbonara

€15.80

Homemade Linguine Bolognese in the oven with green salad

€17.80

THE MEATS

Tartare de boeuf coupé au couteau préparé (180g)

€18.50

Grilled "Simmental" rib steak (approx. 300g)

€27.90

Magret de canard entier farci au Saint-Marcellin

€26.90

Côte de boeuf et son os à moelle (env. 400g)

€31.50

Burger Végétarien

steak vegetables, onion, tomato, raclette cheese, burger sauce, green salad

€18.90

Homemade Mountain Burger

Fresh minced steak, Bleu du Vercors or Saint-Marcellin, Pancetta, onions, tomatoes, salad and fries

Simple

€20.90

Double

€24.90

Supplément

Pepper sauce or Vercors blue sauce

€2

Supplément

Os à moelle

€2.50

CHILDREN'S MENU

Up to 12 years old

Burger fries or Nuggets fries or pasta bolognese

Ice cream (1 scoop) or compote or fromage blanc

€9.90